I think potatoes are one of the most wonderful food stuffs known to man. So versatile, delicious and a great source of fibre and antioxidants. I’m an absolute sucker for them in almost any form- mash, jackets, big chunky chips, wedges, mash…. Wait, had I said mash already? I really…
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- Prep time: 10 minutes
- Cook time: 50 minutes
See Full RecipeI don’t know about you but I always seem to find that we have bananas that are past their best and need using or chucking away. I hate wasting food and decided to spend some time coming up with a few different recipes to use up those brown spotty bananas.…
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- Prep time: 30 minutes
- Cook time: 25 minutes
See Full RecipeWe adore pasta in our house and this dish originates from that age old question “It’s shopping day tomorrow- what’s for dinner tonight?”. I am happy to say that from these humble origins this has now firmly established itself as a pretty regular feature in our meal plans. I enjoy…
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- Prep time: 1 hour 10 minutes
- Cook time: 21 minutes
See Full RecipePotato skins are one of those things I’ve never really thought of as a thing to make at home. I’m of the age where you saw them on every single restaurant menu for what seemed like years. But then they seemed to disappear and, correct me if I’m wrong, I…
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- Prep time: 16 minutes
- Cook time: 15 minutes
See Full RecipeMy partner would probably quite happily live on cookies given half a chance. It may surprise you – given the subject of this recipe – to know that I am not a really big fan of either cookies or white chocolate (although I do love anything lemon flavoured). Having said…
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- Prep time: 20 minutes
- Cook time: 20 minutes
See Full RecipeIs there anything better on a wet, cold afternoon than sitting down with a cup of hot tea and a muffin, putting your feet up and settling in to watch some old rubbish on TV for an hour? Or how about treating yourself to a muffin with your coffee on…