Perfect for barbecues!
BBQ
-
See Full RecipeOver the last few months, I seem to be on a roll creating summery burger recipes – especially burgers (on a “roll”, get it?)! It started with my Lamb, Roasted Red Pepper and Mint Burgers and has snowballed a little and now my brain won’t stop! The prospect of a barbecue is a strong inspiration and to be honest burgers are something really easy that I can make quickly or in short stages if I’m feeling a bit naff! These are a bit more classic – let’s be honest, pork, apple and sage are a match made in heaven (as…
-
See Full RecipeI made my first published burger recipe (Lamb, Roasted Red Pepper and Mint Burgers) a bit different but I think it’s important for all meat-lovers to have a basic beef burger recipe up their sleeve so here’s mine! To be honest with you, I learned a harsh lesson here. I…
-
See Full RecipeIt’s funny where recipe inspiration strikes and this one struck in the bath of all places! I’ve been on the fence about lamb for a long time – it’s probably the most expensive meat by weight and yet it almost always seems lacking in flavour, tough and out of kilter…