As the name suggests, I can’t take credit for this one sadly. One particular day a while ago I was suffering badly with dizziness and having a grump about it. Kieran told me I had to eat, I said I didn’t want anything, there was pouting and sulking….it was ugly.…
A Bit Better For You
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See Full RecipeIt’s funny where recipe inspiration strikes and this one struck in the bath of all places! I’ve been on the fence about lamb for a long time – it’s probably the most expensive meat by weight and yet it almost always seems lacking in flavour, tough and out of kilter…
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See Full RecipeFor the last few months with the warmer weather approaching, I’ve had summer recipes on the brain. One of the recurring themes is how to convert meals I love into something I can still enjoy when it’s hot. The first thing that occurred was curry – although we don’t like…
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I would like you to meet this delicious simple pasta – perfect for a mid-week dinner. It’s fresh, herby, luxurious, sweet and creamy all at the same time and can be ready in a little over 30 minutes. The conchiglie pasta shells are perfect because when mixed with the sauce…
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See Full RecipeChilli con carne is something I would never think to order when eating out or even have a random craving for. In fact it’s something I probably hadn’t even thought about for years. Yet it was one of the first ideas that popped into my head when I started brainstorming…
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See Full RecipeMeet one of my favourite sides! This is soooo good. Yes, it has mozzarella and parmesan cheeses in it but it also has fresh cherry tomatoes, spinach and butter/cannellini beans so it both tastes and feels pretty good and virtuous to eat! We tend to serve this with a gorgeous…