Chicken. Most of us have at least one food that we have a difficult relationship with and mine, for sooooo long, was chicken. In my late 20s I had a horrific case of food poisoning after eating it in a restaurant. Don’t worry, I’m not about to go into details…
Oven Baked
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See Full RecipeAs you may have gathered from some of the recipes that I’ve put up so far I am a big fan of Mediterranean style food and recipes – specifically Italian (with bits and pieces from elsewhere). This is something that has happened fairly recently. I’ve always been a huge pasta…
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See Full RecipeI’m going to be totally honest with you here – I would literally live on Indian food if I could do so and still lose weight. Seekh kebabs, tikka masala, bhajis …. mmmm I’m drooling on the keyboard just thinking about it! It is my go-to takeaway (also its one…
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See Full RecipeMy mum used to make sausage rolls for Christmas every year. They were absolutely delicious, but I used to think she was crazy when it was so much easier to buy them – especially when there is SO much else to do for Christmas. That opinion persisted for years (despite…
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See Full RecipeI don’t know about you but I always seem to find that we have bananas that are past their best and need using or chucking away. I hate wasting food and decided to spend some time coming up with a few different recipes to use up those brown spotty bananas.…
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See Full RecipePotato skins are one of those things I’ve never really thought of as a thing to make at home. I’m of the age where you saw them on every single restaurant menu for what seemed like years. But then they seemed to disappear and, correct me if I’m wrong, I…