I’m going to be totally honest with you here – I would literally live on Indian food if I could do so and still lose weight. Seekh kebabs, tikka masala, bhajis…. mmmm I’m drooling on the keyboard just thinking about it! It is my go-to takeaway (also its one of…
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- Prep time: 15 minutes
- Cook time: 35 minutes
See Full RecipeMy mum used to make sausage rolls for Christmas every year. They were absolutely delicious, but I used to think she was crazy when it was so much easier to buy them – especially when there is SO much else to do for Christmas. That opinion persisted for years (despite…
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- Prep time: 15 minutes
- Cook time: 10 minutes
See Full RecipeI think potatoes are one of the most wonderful food stuffs known to man. So versatile, delicious and a great source of fibre and antioxidants. I’m an absolute sucker for them in almost any form- mash, jackets, big chunky chips, wedges, mash…. Wait, had I said mash already? I really…
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- Prep time: 10 minutes
- Cook time: 50 minutes
See Full RecipeI don’t know about you but I always seem to find that we have bananas that are past their best and need using or chucking away. I hate wasting food and decided to spend some time coming up with a few different recipes to use up those brown spotty bananas.…
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- Prep time: 30 minutes
- Cook time: 25 minutes
See Full RecipeWe adore pasta in our house and this dish originates from that age old question “It’s shopping day tomorrow- what’s for dinner tonight?”. I am happy to say that from these humble origins this has now firmly established itself as a pretty regular feature in our meal plans. I enjoy…
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- Prep time: 1 hour 10 minutes
- Cook time: 21 minutes
See Full RecipePotato skins are one of those things I’ve never really thought of as a thing to make at home. I’m of the age where you saw them on every single restaurant menu for what seemed like years. But then they seemed to disappear and, correct me if I’m wrong, I…